In a press luncheon at Gordon Ramsay at the London today, Jean-Luc Naret and Michelin revealed the 2009 Los Angeles and Las Vegas guides hot off the presses. The guides go on sale tomorrow with this year's restaurant and hotel listings and the coveted star awards. So what about all the stuff you really want to know? 1. Still no three star restaurants in Los Angeles: Los Angeles still doesn't make it to the world stage with any three star restaurants. I am not surprised at this, really, nor am I that sad. Los Angeles is a town that caters to celebrities, and that means that in some of the more high-end restaurants, the focus is a little different than it is in luxury eating destinations in other cities. Any restaurant that was good enough to be a three star restaurant here would probably be inaccessible to most people, even if you wanted to save up for a special trip. 2. Providence moves up to two stars: I was really happy to hear this announced. I love this restaurant very muc